Hand Rolled Bagels

A blended balance of two behemoths, Montreal wood fired bagels and New York style bagels join together to create a tantalizing new creation for the Gluten Free foodie.

Aging over time, the fermentation process develops the chewy exterior to accompany the soft, fluffy interior. Toasted and topped with your favorite spread, this icon is happy to take it's place at your table in its reinvented form.