Deeply rooted in the centuries old Sourdough Bread process, our Gluten Free Bread line brings timeless technique and wild fermentation to the forefront. Clean nutrient-dense ingredients are paired with wild fermentation to make each component increasingly nourishing and more bio-available, with no added fillers or preservatives. Gluten Free CERTIFIED Ancient Grain Flours are the highlights in our gluten free artisan bread line bringing a hearty and wholesome texture, crunchy exterior and a soft spongy interior.
Have you tried Teff? If not, get ready to enjoy the best gluten-free sourdough bread made with a blend of nourishing ancient grains! Our GF Ancient...
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